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PIZZA

*Gluten Free Crust +2

Cheese (V) 15
House tomato sauce & mozzarella.
Pepperoni 17
House tomato sauce, mozzarella & pepperoni
BBQ Chicken 17
House BBQ sauce, grilled chicken, cheddar cheese, red onion, jalapeño, cilantro & ranch dressing.
The Taos Pie 17
House tomato sauce, cheddar cheese, hatch green chile, chorizo, red onions & cilantro
Buffalo Chicken 17
Buffalo chicken breast, mozzarella, blue cheese crumbles, celery and ranch dressing
Caprese (V) 16
Juan’s pesto sauce, mozzarella, fresh tomato & basil topped with a balsamic drizzle
SMALL PLATES
OBL Chips & Salsa (GF, V) 8
House made tortilla chips with our salsa roja & salsa verde.
Add Queso +5 Chorizo Queso +7
Fried Brussel Sprouts (GF, V) 11
Flash fried sprouts topped with red peppers & balsamic drizzle.
Oven Roasted Beets (GF, V) 10
Sliced red & golden beets topped with goat cheese, pumpkin seeds & balsamic syrup.
Sweet & Spicy Shrimp 13
Chile dusted popcorn shrimp with chipotle aioli & honey.
Braised Pork Taquitos(GF) 9
Hand-rolled pork taquitos served with salsa verde & green chili aioli
Ceviche*(GF) 14
Citrus cooked mahi-mahi, served chilled with red and green peppers, avocado, pico de gallo & tortilla chips.
Diablo Deviled Eggs 7
Chipotle peppers, pickled jalapenos, green chile, cotija cheese, & crispy bacon.
OBL Nachos (GF,V) 12
Hand cut-tortilla chips topped with melted cheese, black beans, pickled jalapenos, pico de gallo, sour cream & guacamole
Add Braised Chicken +5 Braised Pork +5 Calabacitas +4
Duck Fat Fries (GF, V) 7
Choice of potato or sweet potato, served with lemon aioli & ketchup.
OBL TACOS
Three tacos on corn tortillas, with cilantro rice, black beans & pico de gallo
Grilled Steak (GF) 19
Avocado, cotija cheese, chipotle aioli, shredded lettuce
Baja Style Fried Fish (GF) 16
Chipotle aioli, fresh radish, crema, cotija cheese, shredded cabbage
Blackened Shrimp (GF) 16
Salsa verde, cotija cheese, sour cream, shredded lettuce.
Street Tacos (GF) 16
Classically simple with onion, cilantro, lime. Choice of Braised Chicken, Braised Pork, or Calabacitas
Salads & Soup‏‏

Add Grilled Chicken +7 / Steak* +13 / Shrimp +8 / Seared Salmon* +12 to any salad

Caesar 11
House caesar dressing, romaine, shaved parmesan, lemon & garlic croutons.
Nat’s Salad (GF) 11
Chopped romaine, smoked bacon, fresh radish, green apple, Bordeaux cherries, bleu cheese crumbles in our creamy bleu cheese vinaigrette
Taos Taco Salad (GF) 20
Grilled bbq chicken breast, mixed greens, corn, black beans, calabacitas, avocado, cotija cheese, pumpkin seeds, pico de gallo, crispy corn chips with our cilantro lime dressing.
Protein Grilled chicken Roasted beets Sauteed shrimp Pan seared salmon Ahi tuna Steak
Strawberry and Mango Salad* (GF)
Fresh sliced strawberries with diced mango, spring mix, slivered almonds, cotija cheese, red onion and lemon thyme vinaigrette.
Protein Grilled chicken Roasted beets Sauteed shrimp Pan seared salmon Ahi tuna Steak
Taos Salad
Grilled Red Bird Farms chicken breast basted with our house BBQ sauce, mixed greens, sweet corn, black beans, calabasitas, pumpkin seeds, avocado, cotija cheese, pico de gallo and crispy corn tortilla strips with cilantro lime dressing.
Highlands Ranch Salad
Grilled Red Bird Farms chicken breast with spring mix, red leaf lettuce, avocado, walnuts, croutons, tomatoes, dates, red onion and cotija cheese with lemon thyme vinaigrette.
Cobb Salad* (GF)
House smoked turkey breast, mixed greens, bacon, hard boiled egg, cherry tomatoes, avocado and cheddar cheese with your choice of dressing.
Protein Grilled chicken Roasted beets Sauteed shrimp Pan seared salmon Ahi tuna Steak
Steak Spinach Salad* (GF)
Colorado angus hanger steak served over fresh spinach and a sautéed medley containing mushrooms, peppers and onions. Topped with praline pecans, bleu cheese crumbles and balsamic vinaigrette.
New Mexico Posole
Pork, hominy and red chile. Served with crispy corn tortilla chips.
Size Cup Bowl Protein Diced chicken braised beef Avocado
Seasonal Soup
Soup made from this season’s freshest ingredients.
Size Cup Bowl
Vegetarian Tortilla Soup
Diced carrots, onions, hand crushed tomatoes, corn, green chile and New Mexico seasoning. Served with crispy corn tortilla strips.
Size Cup Bowl Protein Diced chicken shredded pork braised beef Avocado
New Mexico Posole (GF)
A spicy stew of pork & hominy in a red chile broth served with hand-cut tortilla chips.
cup 6 bowl 10
Vegetarian Tortilla Soup (GF)
Hand-crushed tomatoes, sweet corn, onions, and carrots stewed in a savory, spicy broth and topped with tortilla strips and sour cream
Add Braised Chicken +2 Braised Pork +2 bowl 10 Cup 6
House Salad (GF,V) 11
Mixed greens with cherry tomatoes, cucumber, carrots & pumpkin seeds with buttermilk ranch vinaigrette
Highlands Ranch Salad (GF) 20
Grilled Red Bird Farms Chicken breast, mixed greens, avocado, walnuts, croutons, cherry tomatoes, dates, red onion, & cotija cheese in our lemon thyme vinaigrette.
Things to Share
Oven Roasted Beets (GF)
Sliced red and gold beets with Haystack Mountain goat cheese, balsamic drizzle and pumpkin seeds.
Diablo Eggs (GF)
Chipotle aioli with pickled jalapeños, hatch green chile, cotija cheese, deviled eggs topped with crispy bacon.
Chips Salsa and Guacamole
Hand cut tortilla chips, fresh guacamole and house-made salsa.
Add Queso dip Chorizo Queso
Sweet and Spicy Shrimp*
Chili dusted popcorn shrimp with chipotle aioli and honey.
Fried Avocado
Served on a corn tostada with pico de gallo and crème fraiche.
Mahi Mahi Ceviche* (GF)
Authentic citrus cooked mahi served cold with red & green peppers, avocado and pico de gallo.
Chicken Queso Nachos
Lettuce, pico de gallo, sour cream, black beans, guacamole and jalapeños.
New Mexican Style Mussels*
Blue mussels sautéed with green chile, chorizo, onions and garlic in a guajillo chile broth served with crostinis.
Pork Taquitos
Braised pork, hand rolled crispy corn tortilla served with salsa verde and green chile aioli
Brussels Sprouts
Flash fried brussels sprout leaves, sliced red peppers, Peppadew peppers with balsamic drizzle.
Tuna Tartare*
Raw sushi grade tuna, avocado, mango and soy sauce with wonton chips.
Buffalo Chicken Flat Bread
Breaded chicken breast in wing sauce, blue cheese crumbles, mozzarella, chopped celery and shredded carrots with a ranch drizzle.
OBL Kettle Chips
Choice of cayenne & black pepper, balsamic & basil or salt & vinegar.
On the Bun‏‏
Served on a brioche bun with choice of our duck fat fries or sweet potato fries substitute a house salad +3 *Gluten Free Buns available **Substitute Beyond Burger Plant based burger +2
The Classic Burger* 14
Gold Canyon Beef, lettuce, tomato and pickles.
Hatch Burger* 15
Gold Canyon Beef, hatch green chile, white cheddar, green chile aioli, lettuce, tomato & pickle.
Bison Burger* 19
Colorado bison, grilled onions & mushrooms, swiss cheese, garlic aioli, lettuce, tomato & pickle
Prime Rib French Dip 20
Gold Canyon USDA Choice prime rib, swiss cheese, grilled onions & mushrooms on a hoagie roll
Grilled Chicken B.L.A.T. 19
Marinated & grilled chicken breast, smoked bacon, lettuce, avocado, tomato on a brioche bun with chipotle aioli
Fried Chicken Sandwich 16
Fried chicken breast, lettuce, tomato, pickle on a brioche bun.
Make it buffalo style +1
BBQ Pork Sandwich 16
Hand pulled braised pork tossed in our house BBQ sauce with pickles & coleslaw on brioche bun
Obl Standards‏‏

Starting at 4:00pm

Green Chile Alfredo (V) 17
Fettuccini tossed in our delicious green chile alfredo sauce.
Add Grilled Chicken* +7 Grilled Shrimp* +8 NY Strip* +13
OBL Fire Roasted Mac & Cheese (V) 18
Penne baked with our four-cheese sauce and topped with potato strings and served with side of green chile sauce
Juan’s Pesto Pasta (Vegan) 18
Spiraled zucchini and sweet potato noodles with cherry tomatoes, spinach, and pumpkin seeds tossed in Juan’s vegan pesto sauce.
Fish & Chips 17
Beer battered Atlantic cod served with our duck fat fries and a cilantro-lime tartar sauce.
Red Chile Glazed Salmon* (GF) 26
Red chile rubbed salmon served with cilantro rice, calabacitas and pico de gallo.
Colorado Bison Meatloaf* 24
Buffalo & bacon meatloaf glazed with our house BBQ sauce and served with fried brussels sprouts and mashed potatoes.
NY Strip Steak Frites* 28
Grilled strip steak topped with a chile-garlic compound butter and served our duck fat fries and green chile aioli.
Prime Rib* 34
12 oz of our house cut prime rib served with au jus, mashed potatoes, and broccolini.
Chicken Plate 24
Choice of grilled or fried chicken breast topped with our green chile alfredo sauce served with mashed potatoes and broccolini.
OBL Fajitas
Grilled onions & peppers, white cheddar, guacamole, sour cream and pico de gallo. Served with black beans, cilantro rice, and flour tortillas
Extra Choice of Grilled Chicken* +23 Grilled Shrimp* +24 NY Strip* +28
Grilled Cheese Quesadilla 13
Melted white cheddar cheese, black beans & pico de gallo served with guacamole & sour cream.
Add Grilled Chicken +7 Grilled Shrimp* +8 NY Strip* +13
King Ranch Green Chile & Cheese Stacked Enchiladas (GF) 17
Corn tortillas, green chile, cotija cheese, white cheddar, crème fraiche, black beans & cilantro rice.
Add Grilled Chicken* +7 Grilled Shrimp* +8 NY Strip* +13
SWEETS
Juan’s Flan 6
Chef Juan’s famous flan. Creamy and delicious with a light caramel sauce & whipped cream.
Chocolate Chip Cookie Skillet 9
Warm chocolate chip cookies & vanilla bean ice cream topped with whipped cream, chocolate sauce & caramel
Bourbon Bread Pudding 9
House made bread pudding topped with vanilla bourbon sauce, vanilla bean ice cream, whipped cream & a cherry.
El Jefe’s Mudpie 10
An OBL Standard - coffee ice cream, oreo cookie crust, toasted walnuts, chocolate sauce & whipped cream
Brownie Sundae (GF) 8
A decadent flourless brownie topped with vanilla bean ice cream, chocolate sauce, whipped cream & a cherry.
Bowl of Ice Cream 6
Just a big bowl of ice cream.Choice of Vanilla Bean or Coffee.
Deserts
Crème Brulee
This classic dessert which is served in the finest bistros around the world is smooth, creamy custard beneath a crispy, caramelized shell and comes garnished with fresh seasonal fruit.
OBL Mudpie
First we stuff an oreo cookie crust with coffee ice cream and then top it with oreo cookie crumbles, toasted walnuts, chocolate sauce, whipped cream and a cherry.
Gluten Free Chocolate Brownie Sundae (GF)
Warm and chewy flourless brownie topped with vanilla bean ice cream, chocolate sauce, whipped cream and cherry.
The Works
House-made banana bread quick fried and topped with bruleed bananas, caramel sauce, chocolate sauce, house-made peanut butter, toasted walnuts, whipped cream and banana chips.
Chocolate Chip Cookie Skillet
Warm and buttery chocolate chip cookie, vanilla ice cream,whipped cream, chocolate and caramel drizzle.
Bourbon Bread Pudding
Classic bread pudding house-made daily and served with a vanilla bourbon sauce, vanilla ice cream, whipped cream and a cherry.
Kids' Menu
For guests 12 and under please
OBL Kids' Burrito
Black beans & cheese, wrapped in a flour tortilla.
House-made Chicken Fingers
Fried chicken fingers, French fries, and ranch dressing.
Kid's Cheese Burger
Two slider-style cheese burgers and French fries.
Kids' Quesadilla
Flour tortilla, melted cheese, and pico de gallo.
Kids' Cheese Pizza
Kid's Mac & Cheese
Beans & Rice
Black beans, cilantro rice, and fresh avocado.
Drinks
Soft Drinks, Lemonade and Milk
Izze Soft Drinks
Clementine, Grapefruit, or Pomegranate
SIGNATURE DRINKS
OBL House Mojito
Our famous original with fresh mint, lime, lemon, soda and Don Q citrus rum (add choice of strawberry, raspberry, mango, cucumber or pomegranate).
The OBL Fashioned
Made with Breckenridge whiskey, the old fashioned way.
OBL'ini
Allure moscato and peach schnapps served in a chilled champagne glass.
OBLoody Mary
Absolut pepper and Zing Zang bloody mary mix served tall with a salted rim and lime wedge.
Moscow Mule
Russian Standard vodka and ginger beer with fresh lime juice. Served in a copper mug.
New Age Sangria
New Age sweet white blend served over ice with fresh fruit & lime.
Strawberry Tango
Tanqueray Gin, St. Germain, fresh muddled strawberry, splash of simple syrup and lime juice, topped with soda water.
MARGARITAS
All OBL margaritas are served on the rocks and feature our own hand-squeezed Sweet and sour made with fresh lemon and lime juices. Plus a hint of thyme and a splash of OJ.
OBL House
Sauza gold tequila and triple sec.
Silver Coin
Casamigos blanctequila and cointreau.
Gold Coin
Casamigos añejo tequila and grand marnier.
Smokin' Cowboy
Casamigos blanco tequila and cointreau, topped with a floater of single village del maguey minero.
100% Fruit Margarita
Sauza gold and triple sec with your choice of strawberry, raspberry, mango or pomegranate .
Jalapeño
Tanteo jalapeño tequila, made with fresh sliced jalapeño for an extra kick of spice and flavor.
MARTINIS
Chocolate Martini
Stoli Vanilla, Baileys and Godiva Milk Chocolate. Shaken and served up in chocolate drizzled martini glass.
Ketel Drop
Classic lemon drop with Ketel One citron. Fresh squeezed lemon and a sugar rim.
Grapefruit
Absolut ruby red, triple sec, ruby red grapefruit juice and a sugar rim.
Skinny Margtini
Hornitos, a splash of simple syrup and fresh squeezed lime juice shaken and served up with a salted rim.
Champagne and Sparklers
Ruffino Prosecco - Italy
Crisp, clean, and delicate with fine bubbles on the palate. Intense flavors of peaches and apples.
Size Glass Bottle n/a
Chandon Rose-California
Intense and irresistible aromas of red berry, with a well rounded finish.
Size Glass Bottle n/a
Domaine Carneros Brut - Carneros
Crisp lemon peel, honeysuckle, grapefruit, citrus zest.
Size Glass n/a Bottle
White Wines - Chardonnay
Louis Jadot Macon-Villages - France
Bright white flower, apple and citrus aromas and fresh, clean fruit on the palate, with mineral notes.
Size Glass Bottle
Meiomi - Coastal, California
Smooth layers of pineapple and lemon with sweet smells of honey, almonds and baking spices.
Size Glass Bottle
Kendall-Jackson - California
Lovely ripe tropical fruit with touches of citrus.
Size Glass Bottle
La Crema - Sonoma Coast
Vibrant citrus and crisp green apple aromas. Hints of vanilla and caramel add to a long, fresh finish.
Size Glass Bottle
Jordan - Russian River
Clean and fresh with aromas of green apple, pears and peaches.
Size Glass n/a Bottle
White Wines - Sauvignon Blanc
1749 - France
Dry, zesty, lemony citrus aromas. Citrus fruit on the palate, well balanced, with a crisp and refreshing acidity.
Size Glass Bottle
Simi - Sonoma
Aromas of papaya, lime, pink grapefruit and green apple. Refreshing, zesty flavors of white peach, and passion fruit follow with bright acidity.
Size Glass Bottle
Kim Crawford - New Zealand
Citrus and tropical fruits balanced by characteristics of herbaceous notes. Bright pink grapefruit.
Size Glass Bottle
Cakebread - Napa
Intense melon and citrus fruit aromas. Delicate floral notes with a crisp finish.
Size Glass n/a Bottle
White Wines - Others
Cline Viognier- North Coast
Juicy tropical fruit, fresh apricot and notes of mandarin orange and grapefruit. It's lusclous with crisp acidity.
Size Glass Bottle
Ruffino 'Lumina' Pinot Grigio - Italy
Fragrant, elegant with flavors of pears and peaches. Refreshing on the palate. Crisp and flavorful!
Size Glass Bottle
Allure Moscato - California
A combination of floral bouquets and ripe fruits such as with lively bubbles and a slightly sweet finish.
Size Glass Bottle
Kung Fu Girl 'Dry Riesling'- Washington
White peach, mandarin orange and apricot are delivered with a core of minerality.
Size Glass Bottle
Chateau Val Joanis 'Dry Rosé' - France
Lively, fresh and aromatic wine with flavors of raspberry and citrus fruit.
Size Glass Bottle
Mas de la Dame Rose - France
Aromas of fresh strawberries, peaches and roses with light exotic notes and a flowery finish.
Size Glass Bottle
Red Wines‏‏‏‏‏ - Cabernet Sauvignon
Murphy Goode - California
Delicious notes of chocolate, valla, a touch af toast, smooth tannins, rich finish.
Size Glass Bottle
Consentino 'The Franc' Cabernet Franc - Lodi
Layered with flavors of black cherry, currant and baking chocolate with hints of cracked black pepper.
Size Glass Bottle
Château D'Arvigny - France
Red berries, saft tannins and low acidity make the wine smooth and elegant.
Size Glass Bottle
Smith and Hook - Central Coast
Notes of black cherry, cassis and raspberry are followed by nuances of bell pepper and cocoa.
Size Glass Bottle
Mira - Stag's Leap District
Spice filled aromas that include cinnamon and French vanilla. Plums, coffee bean and velvety tannins.
Size Glass Bottle
Stonestreet - Alexander Valley
Vibrant aromas of brambly blackberry, raspberry, tobacco. Dark, savory flavors of dried cherry, and a touch of vanilla bean.
Size Glass n/a Bottle
Jordan -Alexander Valley
Lovely black fruit aromas of blackberry, blueberry and cassis. Suggestions of vanilla and cedar round out this outstanding wine!
Size Glass n/a Bottle
Cakebread - Napa
Lush wine with expressions of plum, chocolate and black cherry. Structured, firm and fabulous
Size Glass n/a Bottle
Red Wines‏‏‏‏‏ - Merlot
Velvet Devil - Washington
Lush, silky and smooth with velvety layers of rich black fruit.
Size Glass Bottle
Duckhorn - Napa
Bright fruit, wild berry. Soft texture with a balanced finish
Size Glass n/a Bottle
Red Wines‏‏‏‏‏ - Pinot Noir‏
Firesteed - Willamette
Bright aromas of cherry and cranberry. Juicy on the palate rounded by a hint of vanilla and strawberry.
Size Glass Bottle
Meiomi - Coastal, California
Expressive black fruit and juicy strawberry and toasted mocha flavors lend complexity and depth on the palate.
Size Glass Bottle
La Crema - Sonoma Coast
Plush flavors of cherry, plum and juicy wild berries intertwined with earth and mineral notes. Delicate and delicious.
Size Glass Bottle
Red Wines‏‏‏‏‏ - Zinfandel
Renwood - California
Aromas of fresh cherries and plum jam with hints of strawberry preserves and raspberry.
Size Glass Bottle
Ridge - Geyserville
Intense dark bramble berry fruits. Well-defined tannins, great depth of flavor, enjoyable lengthy finish.
Size Glass n/a Bottle
Cocetti - Sonoma
Deep plum fruit, spicy in flavor. Fruit forward with a slight caramel overtane.
Size Glass n/a Bottle
Red Wines‏‏‏‏‏ - Shiraz / Syrah‏
Cline - Sonoma
Exceptionally rich in blueberry character and black pepper spice with a smooth finish.
Size Glass Bottle
Cambria - Santa Maria Valley
Deep, dark purple color balanced flavors and aromas; nice full-bodied mouth feel.
Size Glass n/a Bottle
Red Wines‏‏‏‏‏ - Other Reds
Piattelli 'Premium Reserve' Malbec - Argentina
Reminiscent of dark currant and blueberry. Notes of bittersweet chocolate and pepper.
Size Glass Bottle
Fivewise Meritage Blend - California
Intense aromas of lush black fruit, mingled with spice and caramel. Full-bodied, rich and structured.
Size Glass Bottle
Vistalba Malbec/Cabernet Blend - Argentina
Bright red in color with spicy aromas and hints of chocolate.
Size Glass Bottle
Bodegas Valdemar Tempranillo - Rioja
Intense ripe fruit combined with spicy notes, and hints of cocoa.
Size Glass Bottle
"If You See Kay" Red Blend - Paso Robles
This wine is dark purple to the rim yet elegant and creamy all the way through.
Size Glass Bottle
Felicette "Cats in Space" GSM - France
Powerful red fruits with raspberry and plum aromas. Medium-bodied on the palate, soft and juicy.
Size Glass Bottle
Tenuta di Arceno Chianti - Italy
An explosion of fresh fruit with a beautiful long and lingering finish.
Size Glass n/a Bottle
Justin "Isoceles" - Paso Robles
Seamless, integrated tannins married with ripe fruit and flavors of currant, butterscotch and layers of jam.
Size Glass Bottle
Draught
Feature all local beers from some of Colorado's finest breweries.
Coors Light
Living the Dream Seasonal
Breckenridge Agave Wheat
Left Hand Milk Stout
Dale's Pale Ale
Odell 90 Shilling
Platte Park Brewing Co. Seasonal
Fat Tire
Dry Dock Apricot Blonde
Rotating Seasonal
Bottle
Served with a cold glass upon request.
Angry Orchard
Budweiser
Bud Light
Miller Lite
Michelob Ultra
Corona
Negra Modelo
Stella Artois
Heineken
St. Pauli Girl NA
AFTER DINNER DRINKS
TEQUILA
Don Julio Blanco
Don Julio Reposado
Don Julio Añejo
Don Julio 1942
Patron Silver
Patron Reposado
Patron Añejo
Dos Artes Extra Añejo
Hornitos Reposado
Del Maguey "Vida" Mezcal
BOURBON
Knob Creek
Breckenridge Bourbon
Bulliet
Bulliet Rye
Woodford Reserve
Makers Mark
SCOTCH
Aberlour
-18 Year
Chivas Regal
- 12 Year
Glenlivet
- 12 Year
Glenlivet
- 18 Year
Johnny Walker Black
- 12 Year
Glenfiddich
- 12 Year
Dewar's
- 12 Year
Macallan
- 12 Year
Macallan
- 18 Year
PORT
Taylor Fladgate LBV
Taylor Fladgate
-10 Year Tawny
Taylor Fladgate
-20 Year Tawny
COGNAC & BRANDY
Christian Brothers Brandy
Hennessey VS
Hennessey VSOP
Courvoisier VS
Courvoisier VSOP
CORDIALS
St. Germain
Kahlua
Baileys
Godiva
Frangelico
Drambuie
Grand Marnier
ON THE BUN

Served on a brioche bun with choice of our duck fat fries or sweet potato fries.
Substitute a house salad +3

*Gluten Free Buns available

**Substitute Beyond Burger Plant based burger +2

The Classic Burger* 14
Gold Canyon Beef, lettuce, tomato & pickles
Hatch Burger* 15
Gold Canyon Beef, hatch green chile, white cheddar, green chile aioli, lettuce, tomato & pickle.
Bison Burger* 19
Colorado bison, grilled onions & mushrooms, swiss cheese, garlic aioli, lettuce, tomato & pickle
Prime Rib French Dip 20
Gold Canyon USDA Choice prime rib, swiss cheese, grilled onions & mushrooms on a hoagie roll.
Grilled Chicken B.L.A.T. 19
Marinated & grilled chicken breast, smoked bacon, lettuce, avocado, tomato on a brioche bun with chipotle aioli.
Fried Chicken Sandwich 16
Fried chicken breast, lettuce, tomato, pickle on a brioche bun
Make it buffalo style +1
BBQ Pork Sandwich 16
Hand pulled braised pork tossed in our house BBQ sauce with pickles & coleslaw on brioche bun.
PIZZA

*Gluten Free Crust +2

Cheese (V) 15
House tomato sauce & mozzarella.
Pepperoni 17
House tomato sauce, mozzarella & pepperoni
BBQ Chicken 17
House BBQ sauce, grilled chicken, cheddar cheese, red onion, jalapeño, cilantro & ranch dressing.
The Taos Pie 17
House tomato sauce, cheddar cheese, hatch green chile, chorizo, red onions & cilantro
Buffalo Chicken 17
Buffalo chicken breast, mozzarella, blue cheese crumbles, celery and ranch dressing
Caprese (V) 16
Juan’s pesto sauce, mozzarella, fresh tomato & basil topped with a balsamic drizzle
BRUNCH

Offered Saturdays & Sundays 10:30am-4:00pm

Huevos Rancheros*(GF) 15
Two eggs over-easy atop a mini cheese stacked enchilada with red and green chile sauce, guacamole, mexican crema & pico de gallo.
Steak & Eggs* 25
Grilled hangar steak with two eggs smothered in green chile and topped with cotija cheese and pico de gallo. Served with breakfast hash or side salad.
Guacamole Toast* 12
Sourdough toast topped with guacamole, tomato, chipotle aioli, fried egg & cotija cheese served with breakfast hash or side salad.
Green Chile Chilaquiles*(GF) 16
Hand-cut tortilla chips tossed with green chile and topped with black beans, mexican crema, pico de gallo and two fried eggs.
Crème Brulee French Toast 15
With strawberries, lemon cookie crust, mascarponeand a side of smoked bacon.
Breakfast Hatch Burger* 16
Gold Canyon beef, grilled hatch green chile, white cheddar, green chile mayo, over easy egg on a brioche bun served with breakfast hash or side salad
Breakfast Pizza 15
Personal size pizza with green chile, scrambled eggs, chorizo, white cheddar & lime crema
OBL Breakfast Burrito 17
Scrambled eggs, chorizo, potatoes, cheese & in a flour tortilla smothered in green chile with sour cream, guacamole, and pico de gallo.
SMALL PLATES
OBL Chips & Salsa (GF, V) 8
House made tortilla chips with our salsa roja & salsa verde.
Add Queso +5 Chorizo Queso +7
Fried Brussel Sprouts (GF, V) 11
Flash fried sprouts topped with red peppers & balsamic drizzle.
Oven Roasted Beets (GF, V) 10
Sliced red & golden beets topped with goat cheese, pumpkin seeds & balsamic syrup.
Sweet & Spicy Shrimp 13
Chile dusted popcorn shrimp with chipotle aioli & honey.
Braised Pork Taquitos(GF) 9
Hand-rolled pork taquitos served with salsa verde & green chili aioli
Ceviche*(GF) 14
Citrus cooked mahi-mahi, served chilled with red and green peppers, avocado, pico de gallo & tortilla chips.
Diablo Deviled Eggs 7
Chipotle peppers, pickled jalapenos, green chile, cotija cheese, & crispy bacon.
OBL Nachos (GF,V) 12
Hand cut-tortilla chips topped with melted cheese, black beans, pickled jalapenos, pico de gallo, sour cream & guacamole
Add Braised Chicken +5 Braised Pork +5 Calabacitas +4
Duck Fat Fries (GF, V) 7
Choice of potato or sweet potato, served with lemon aioli & ketchup.
OBL TACOS
Three tacos on corn tortillas, with cilantro rice, black beans & pico de gallo
Grilled Steak (GF) 19
Avocado, cotija cheese, chipotle aioli, shredded lettuce
Baja Style Fried Fish (GF) 16
Chipotle aioli, fresh radish, crema, cotija cheese, shredded cabbage
Blackened Shrimp (GF) 16
Salsa verde, cotija cheese, sour cream, shredded lettuce.
Street Tacos (GF) 16
Classically simple with onion, cilantro, lime. Choice of Braised Chicken, Braised Pork, or Calabacitas
SOUP & SALAD

Add Grilled Chicken +7 / Steak* +13 / Shrimp +8 / Seared Salmon* +12 to any salad

New Mexico Posole(GF) cup 6 /bowl 10
A spicy stew of pork & hominy in a red chile broth served with hand-cut tortilla chips.
Cup 6 Bowl 10
Vegetarian Tortilla Soup(GF) cup 6 / bowl 10
Hand-crushed tomatoes, sweet corn, onions, and carrots stewed in a savory, spicy broth and topped with tortilla strips and sour cream
Cup 6 Bowl 10 Add Braised Chicken +2 Braised Pork +2
House Salad (GF,V) 11
Mixed greens with cherry tomatoes, cucumber, carrots & pumpkin seeds with buttermilk ranch vinaigrette
Highlands Ranch Salad (GF) 20
Grilled Red Bird Farms Chicken breast, mixed greens, avocado, walnuts, croutons, cherry tomatoes, dates, red onion, & cotija cheese in our lemon thyme vinaigrette.
Caesar 11
House caesar dressing, romaine, shaved parmesan, lemon & garlic croutons.
Nat’s Salad (GF) 11
Chopped romaine, smoked bacon, fresh radish, green apple, Bordeaux cherries, bleu cheese crumbles in our creamy bleu cheese vinaigrette
Strawberry Mango Salad(GF) 12
Sliced strawberries, diced mango, mixed greens, cotija cheese, almonds, red onion in our lemon thyme vinaigrette.
Taos Taco Salad (GF) 20
Grilled bbq chicken breast, mixed greens, corn, black beans, calabacitas, avocado, cotija cheese, pumpkin seeds, pico de gallo, crispy corn chips with our cilantro lime dressing.
Add Grilled Chicken +7 Steak* +13 Shrimp +8 Seared Salmon* +12 to any salad
BURGERS

Served on a brioche bun with choice of our duck fat fries or sweet potato fries substitute a house salad +3

*Gluten Free Buns available +1

**substitute Beyond Burger Plant based burger +2

The Classic* 14
Gold Canyon Beef, lettuce, tomato and pickles.
Hatch Burger* 15
Gold Canyon Beef, green chile, white cheddar, green chilemayo.
Bison Burger* 19
Colorado bison, grilled onions & mushrooms, swiss cheese, garlic aioli.
SANDWICHES

Served on a brioche bun with choice of our duck fat fries or sweet potato fries substitute a house salad +3

*Gluten Free Buns available

Prime Rib French Dip 18
God Canyon USDA Choice prime rib, swiss cheese, grilled onions & mushrooms on a hoagie roll
Grilled Chicken B.L.A.T. 19
Marinated & grilled chicken breast, smoked bacon, lettuce, avocado, tomato on a brioche bun with chipotle aioli
Fried Chicken Sandwich 16
Fried chicken breast, lettuce, tomato, pickle on a brioche bun.
Make it buffalo style +1

Hours

Monday to
Friday
11:30 am
9:00 pm
Saturday
 
10:30am
9pm
Sunday

10:30 am
8:00 pm

Reserve

Contact

9344 Dorchester St, Highlands Ranch, CO 80129

303.346.9797




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